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+ FollowUndervalued by 1.7% based on the discounted cash flow analysis.
| Market cap | $3.84 Billion |
|---|---|
| Enterprise Value | $4.23 Billion |
| Dividend Yield | $1.14 (1.48%) |
| Earnings per Share | $3.17 |
| Beta | 1.05 |
| Outstanding Shares | 46,585,000 |
| P/E Ratio | 21.81 |
|---|---|
| PEG | 43.25 |
| Price to Sales | 0.95 |
| Price to Book Ratio | 15.38 |
| Enterprise Value to Revenue | 1.11 |
| Enterprise Value to EBIT | 22.46 |
| Enterprise Value to Net Income | 25 |
| Total Debt to Enterprise | 0.15 |
| Debt to Equity | - |
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Market sentiment based on institutional option activity.
| Put/Call Ratio | 0.8140▼ 21.86% |
|---|---|
| Total Calls | 404,800▲ 1.76% |
| Total Puts | 329,520▼ 19.79% |
Holdings and activity of institutional investors.
| Ownership % | 109.39%▼ 12.79% |
|---|---|
| Total Invested | $2.79B▼ 2.89% |
| Investors Holding | 349▲ 19.00% |
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Provides the technical analysis for restaurant-related tax credits (like the 45B credit) and corporate tax structures that directly affect the company's net income.
Controls tax policy, including corporate tax rates and the FICA tip credit, which is a vital tax benefit specifically for the full-service restaurant industry.
Regulates the commodities and futures markets for food products (dairy, meat, produce), directly impacting the company's cost of goods sold (COGS).
Directly regulates labor laws, minimum wage, and the FDA (food safety), which are the most critical operational and regulatory costs for the restaurant industry.